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How can I make ridiculously good coffee at my desk?

12 Wednesday Sep 2018

Posted by goaguaman in Uncategorized

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coffee company, coffee delivery, Coffee Service, coffee service delivery, coffee service miami, flavored coffee, gourmet coffee, the gourmet coffee co

How can I make a fantastic cup of coffee at my desk at work? What equipment do I need?

We’ve recently changed our offices at work and are sort of starting fresh. When I first started here I as one of 5 coffee drinkers, but now I’m more or less the only one, so we got rid of our old and gross Mr. Coffee. I’m sick of buying coffee from one of the nearby coffee shops (Peets or some small local ones), because the coffee isn’t that great for the money.

Last year at home we decided to stop wasting our time at home on bad coffee. We ditched the blade grinder and drip coffee maker in favour of a burr grinder and Chemex, and the coffee is good! The problem is that it’s not always convenient to bring a cup to work, and I really like it fresh. How can I relatively easily make pour-over coffee at my desk? I don’t have a ton of space, but I’d like a hot water kettle, brewer, and maybe a hand grinder. I was thinking about maybe a Clever Coffee, but I’m open to suggestions. I’d like not to spend more than $100 all told. Part of this is to have awesome coffee and part of this is to have a sort of ridiculous set up at work to really make a cup of coffee a ritual and not an after thought. I am something of a coffee snob, so getting good beans isn’t really an issue.

posted by kendrak to Food & Drink (27 answers total) 24 users marked this as a favorite
Hot water, coffee, french press. Best cup of coffee you’ll ever drink.
posted by ellF at 12:49 PM on August 20, 2012 [13 favorites]
I use a Hario ceramic pour-over filter holder thing (on phone, can’t link,sorry!) when I want a cup at a non-standard time. It somehow makes the shitty Folgers/Hills Bros office coffee taste much better.
posted by Fig at 12:52 PM on August 20, 2012
French press is what I’m using (to the envy of all who are drinking the sludge which comes out of the office coffee pot).

Added bonus – your office will smell fab.
posted by 26.2 at 12:53 PM on August 20, 2012 [1 favorite]

They make a one pint Chemex pot and similar single cup pour overs, which I used to do at my desk. I find Chemex or other pour over much easier to clean without a proper kitchen than a french press.
posted by crush-onastick at 12:58 PM on August 20, 2012
Hot water, coffee, french press. Best cup of coffee you’ll ever drink.
A thousand times, this.

As an added bonus, you can opt to share your bit of French-pressed heaven with a highly-favored co-worker. I used an all-metal French press (as opposed to the one with a glass carafe), as I tend to be a bit clumsy.

I also used an Aeropress for awhile, but it’s a little too fussy for me. The coffee is good, but I wasn’t wild about having to lay in a supply of the little filters. So: French press all the way.
posted by jquinby at 12:58 PM on August 20, 2012 [1 favorite]

French press, grinder and hot water will yield a nice cup. A really solid cup. But you asked for ridiculously good coffee. A medium-gear-intensive solution that will produce a superlative cup is as follows:

–Hand grinder.
–Low flow kettle, electric.
–Chemex
–Able Brewing Kone (if you want to reduce the amount of waste, in terms of coffee filters)
-Really good coffee (too many options to link. your profile suggests you’re in the bay area? Try sightglass, or Four Barrel)

You’ll probably get some coffee converts out of a setup like this.
posted by furnace.heart at 1:00 PM on August 20, 2012 [3 favorites]

I loves my aeropress for work, it’s easy to clean up and makes a nice cup.
posted by chrispy108 at 1:01 PM on August 20, 2012 [4 favorites]
Nth-ing the Aeropress. Yes, it’s fussy but the coffee is great and the cleanup isn’t bad at all. Great for making iced coffee, too, if you like that.
posted by tommasz at 1:04 PM on August 20, 2012
it’s been awhile since I had an office job but I used to cold brew coffee everyday. Grind, wet and refrigerate at night for use t the office tomorrow. Fault tolerant and required only a filter and hot water at work.
posted by mce at 1:10 PM on August 20, 2012
I have a French Press at my desk and I always get comments about how good the coffee smells. A pourover might be a good choice, too, but I like not having to tend to the coffee – just pour in hot water and wait a few minutes.

I don’t necessarily think you need a grinder at work. I grind my beans at home each morning before leaving for the office and that seems to get the job done.

I also think that an important aspect of the coffee ritual that is often overlooked is having the proper drinking vessel. If you can keep it clean and safe, maybe get a bone china cup and saucer (Goodwill can be a good place to get individual pieces like that) or a favorite mug from home.
posted by backseatpilot at 1:15 PM on August 20, 2012 [2 favorites]

Melitta cone. You put the coffee in a filter in the cone, and the cone sits on top of your cup. Pour in your water and voila.
posted by scratch at 1:15 PM on August 20, 2012 [10 favorites]
Yeah, a french press is great. I had a tiny one that you could also use as a cup to sip from. Have a bag of coffee on your desk, pour in some hot water if you’ve got one of those water dispensers in your office, and voila!
posted by mlle valentine at 1:19 PM on August 20, 2012
+1 French press! So easy, so good!
posted by rabbitrabbit at 1:23 PM on August 20, 2012
I have both an AeroPress and a french press (although neither at work). I’m the only person who drinks coffee at my house, and I use the AeroPress every day, saving the french press for when someone’s over who also wants coffee. (And a big coffee maker for when my parents come.)

I really like the quality of the AeroPress coffee, and I like that it neatly makes a single cup.

If you’re ok with using a filter every day, the AeroPress is super-easy to clean: just pop out the little disk of grounds and filter into a trash can. For me, the french press is much harder to clean, because I don’t have a garbage disposal, so I have to rinse the french press in the sink, and then clean the sink.

Also, the AeroPress actually recommends brewing with 170 degree water, so I imagine that it would work just fine to brew with the hot water that comes out of a water cooler, if your work runs to a water cooler. They also have quantity markings on the plunger part for people who heat their water in a microwave (like if you’re at work without a kettle).

Both a french press and an AeroPress are pretty inexpensive.

Not sure what to tell you about a grinding setup. I have a Bodum Bistro burr grinder and like it well enough, although the beans on top don’t go down into the machine as well as I would like (because I use french roast coffee), but that seems rather extravagant (and loud) for a work setup.

Of course, if you want to spring for a kettle, you could use a Melitta cone, but I like the AeroPress better, and it’s less work. And it brews up fast.
posted by leahwrenn at 1:53 PM on August 20, 2012 [1 favorite]

I own a Clever Coffee Dripper and it does a great job. I think in turns of bang for the buck, it’s hard to beat. It’s also fairly low effort and easy to clean, something I cannot say of hand grinding or french presses. My local coffee shops uses them as well and sells them for $14.

The only downsides are that it isn’t terribly tough and it can leak if the rubber stopper isn’t perfectly seated. I would not make coffee on my desk with one due to the risk of a leak.
posted by chairface at 2:01 PM on August 20, 2012

Just use a French press. It’s easy and tasty.
posted by Ted Maul at 2:50 PM on August 20, 2012
One big thing regardless of the method that works best for you
– use filtered water. This makes a huge taste difference.
posted by Fig at 2:56 PM on August 20, 2012
Aeropress or French press. I have a few unconventional high performance low-fuss tips for the aeropress. MeMail me if you’re interested.

As for the coffee grounds from the French press: don’t put them in the sink even if it has a disposal. Dump the majority in the trash or compost, then add a little more water, swirl around and dump the rest in the toilet. This works for me where the bathroom is closer than any kitchen/caf and the toilet is a device already optimized for the disposal of organic waste.

The aeropress sidesteps the issue of bringing beverage preparation equipment into the bathroom, on account of the neat little pucks you can eject into the trash can when you’re done.
posted by KevCed at 3:08 PM on August 20, 2012

Thanks for all the suggestions. I’ll look at the aeropress. To all the french press people – I have one, it’s fine, but it’s not pour-over. I really like the taste and clarity of that style of brewing.
posted by kendrak at 3:16 PM on August 20, 2012
The Aeropress people recently started selling a stainless steel filter (scroll all the way to the bottom), which I am pretty excited about having bought. No more paper filters cluttering up the drawer I keep it in yay!

When I was a student who had access to a kettle in a tiny office but no coffee machine and a fifty-yard walk to running water, I used my Aeropress really extensively. I had been married to my French press before and thought the cleanup wasn’t arduous, but being able to eject the puck of coffee grounds and put the press back in my desk drawer was a whole new level of convenience. It makes beautiful coffee too.
posted by bewilderbeast at 3:36 PM on August 20, 2012

I have a little 3-cup Chemex that I use at work. The kitchen has a hot-pot to boil water. I spring for the fancy unfolded-half-moon filters. I get a half-pound of fresh beans ground every week or so, I keep it double wrapped in the fridge.

The french press vs. pour-over is apples vs. oranges; my opinion is that pour-over makes a superior cup. All other differences aside, I find that lifting a spent filter from the Chemex and dropping it into the compost is far more pleasant than rinsing out grounds from a french press. ymmv.
posted by gyusan at 3:42 PM on August 20, 2012

Pour over, been using the sweet marias clever dripper for over a year (just be careful, dont clean it with cold water right after a brew, expansion will weaken the plastic)

Grinding: Those Japanese Hario manual bur grinders are not fun after awhile and I do not think they are a uniform enough of grind to be worth it. I get a lot of different sized particles in the grind with mine.

Kettle, any will do, just get a temp Gage or just wait a bit after the boil.

I think the grinding is going to be the problem, unless your willing to export some pre-grinded from home via jar or something, you looking at money. Hand grinders that work are expensive, and well you know how much the electric ones cost.
posted by couchdive at 4:59 PM on August 20, 2012

 Hario V60 Coffee Dripper. I use the Glass kind with the plastic bottom.

* Use filtered water. Temp 192 – 205 deg F. (below boiling point of 212deg)

* Before brewing, poor at least half a cup of hot water through the empty filter to remove bleach from the filter and pre-heat the cup.
posted by Golden Eternity at 6:50 PM on August 20, 2012 [1 favorite]

A few ideas: I have been using an Aeropress for a couple of years, but as noted it is a bit fussy.

Then last winter a bunch of us pitched in and bought a Keurig machine — which I use with my own (good!) coffee grounds and a reusable filter cup. I only use a couple of tablespoons per cup, so I can splurge like crazy and still be thrifty.

But an even betterer technique is cold-pressed coffee in my fridge overnight that I cut with water. (Put 3/4 cups of coffee in a 1-quart French Press pot and mostly fill it with filtered water. Put this in the fridge without depressing the plunger and leave it there until morning. Push down the filter and dilute the resulting brew to taste. Heaven!)
posted by wenestvedt at 8:29 PM on August 20, 2012

http://www.nespresso.com/ ?
posted by TrinsicWS at 2:27 AM on August 21, 2012
I’ve been using a Melitta cone for, well, decades. The big trick in using a cone is to use a good filter and to soak the grounds in the bottom of the cone/filter with a small amount of dribbled-in boiling water water for 10-20 sec, discard the weak stuff that comes out of that first quick soak, and then *slowly* fill the filter. I get best results when I only let the coffee ground/boiling water slurry get about 1/2-2/3 of the way up the side of the cone. When I’ve talked to people dissatisfied with Melitta cone brewing, I have usually discovered that they quickly filled the cone to the brim without wetting the grounds at all (which results in a lot of the grounds floating to the top and not contributing to the brew, a weak and bitter version of what they should have gotten).
posted by aught at 7:50 AM on August 21, 2012 [1 favorite]
Grindripper. Grinder and pour over in one.
posted by obiwanwasabi at 3:49 AM on August 22, 2012
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The Gourmet Coffee Company
http://www.thegourmetcoffeeco.com
greg@thegourmetcoffeeco.com
Miami:305 698 0990
Broward: 954 486 4339

Coffee Service in Miami

14 Monday Dec 2015

Posted by goaguaman in Uncategorized

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Bob Marley coffee, coffee, gourmet coffee, office coffee, office coffee service, office coffee service miami

Hello Reader,

Gourmet Coffee

I’d like to introduce our newest product to the coffee market: Bob Marley Coffee Grinds!

We know that many of you enjoy drinking all kinds of different coffee brands, therefore as a company we decided to add the Bob Marley brand to our list of coffee brands. If you or your staff are ready to start enjoying the great taste of coffee, delivered to you daily, call us now at the Gourmet Coffee Co. 305 698 0990 or 954 486 4339

 

Here’s to drinking coffee!

The Gourmet Coffee Company
http://www.thegourmetcoffeeco.com

greg@thegourmetcoffeeco.com

Miami:305 698 0990
Broward: 954 486 4339

 

Gourmet Coffee Delivery in Miami, Florida

10 Thursday Sep 2015

Posted by goaguaman in Office Coffee Service Miami

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break room coffee, break room coffee service broward, coffee company, coffee delivery in miami, coffee delivery service broward, Coffee Service, gourmet coffee, office coffee company, office coffee company in Miami, office coffee service Biscayne, office coffee service Kendall, office company Miami

Gourmet Coffee

For years, people have enjoyed and benefited from drinking coffee. Not only does it positively affect physical health, it has been shown to improve mental health, too. When businesses provide coffee for their employees, they find that all of those positive effects benefit the company as well.

For instance, several studies suggest that a coffee break in the middle of the day can increase productivity and job satisfaction. It brings a much needed boost just when employees are beginning to feel worn out. The Medical University in Innsbruck, Austria did a study that showed that men who took the caffeine equivalent of two cups of coffee did better on short-term memory tests. Additionally, coffee contains compounds that block receptors for adenosine, which is a compound in the brain that makes people feel tired. Alert employees save everyone time and money. They also tend to stay in a better mood than those employees who are exhausted and watching the clock by three in the afternoon.

Speaking of moods, studies show that drinking coffee reduces stress and makes people happier. Who couldn’t use a little less stress and more joy around the office? Another study done by Harvard demonstrated that drinking two-four cups of coffee daily reduces the risks of long term stress effects. The National Institute of Health showed that drinking the same amount of coffee daily increases the release serotonin and dopamine. The benefit of office coffee delivery should be clear. Happy people who are less stressed make better and more productive employees.

Finally, an easily over-looked benefit of providing coffee to employees is that it makes employees feel valued. Coffee is a relatively inexpensive perk to provide but it pays dividends. This is where a first-class coffee service can be of invaluable help. Coffee service companies take the work and headache out of keeping the office stocked with coffee.

The Gourmet Coffee Company has been in the business of serving companies in Miami, Florida for over 10 years using the best coffee beans available. They understand how important fresh coffee is to individuals and companies wanting to increase productivity while contributing to physical and mental health.

If you feel your company can benefit from a scientifically proven fact then don’t hesitate call or email us today!

greg@thegourmetcoffeeco.com

Miami: 305 698 0990
Broward: 954 486 4339

Coffee Popsicles to the rescue!

11 Monday May 2015

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coffee delivery service broward, coffee delivery service miami, coffee service broward, coffee service for breakroom, coffee service for business or office, coffee service made easy, cuban coffee Miami, flavored coffee, gourmet coffee, keurig, starbucks coffee

Monday mornings are rough. A cup of strong coffee makes them more bearable, and iced coffee makes them mildly delightful. But iced coffee popsicles? Well, that just makes them a treat. Let’s start making ALL Monday mornings something to look forward to by getting our morning caffeine fix in popsicle form.

iced coffee
Photo credit: The View From The Great Island

An iced coffee popsicle will cool you down on the hot commute to work. It’ll perk you up because it’s basically just a cup of strong brewed coffee that’s been frozen with a little bit of sugar and a topping of cream. And, it’ll make you feel fantastic because you’re eating a popsicle before noon. Childhood dreams really do come true.  Read More…

 

Go ahead and drink your coffee…because it’s beneficial!

15 Wednesday Apr 2015

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breakroom coffee and refreshments, coffee deivery service Miami, coffee delivery service broward, coffee for office or business, flavored coffee service for office, gourmet coffee

When the nation’s top nutrition panel released its latest dietary recommendations on Thursday, the group did something it had never done before: weigh in on whether people should be drinking coffee. What it had to say is pretty surprising.

Not only can people stop worrying about whether drinking coffee is bad for them, according to the panel, they might even want to consider drinking a bit more.

Read More…

coffee time

 

There’s Always Something to be Thankful For!

27 Friday Feb 2015

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break room coffee service miami, coffee delivery, coffee delivery service Miami Dade, coffee service for business, coffee service for office, coffee service miami, flavored coffee, gourmet coffee, premium coffee

Thankful for Fridays and Coffee

The Gourmet Coffee Co. – Miami Dade: 305 698 0990

Coffee is always welcome!

27 Tuesday Jan 2015

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breakfast delivered, breakfast essentials delivered, coffee delivery service, coffee service broward, coffee service for business, coffee service for office, coffee service miami, gourmet coffee, office coffee service

Happy Tuesday Coffee Lovers,

Make the most of your day, but first ….. Coffee of course!!

life_begins_after_coffee_mousepad

 

Office Coffee Delivery Service Miami

05 Saturday Jul 2014

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coffee delivery service, gourmet coffee, office coffee delivery service, office coffee service, office coffee service miami

Gourmet Coffee Makes Business Sense

Fully appreciating a cup

Health benefits of decaf coffee

People are very in-tune to their coffee. Whether they like the traditional highland Columbian style coffees or the gourmet Arabica, most people can tell the difference. It’s true with regards to the roast, whether it’s brewed, drip or espresso, as well as the way it’s served. Coffee drinkers can be very disappointed in the morning when their coffee lets them down. People will make their morning coffee an important part of their wake-up routine. A smart employer knows that if his team members need a great cup of coffee in the morning, providing it in the office can be a powerful and productive magnet.

So what type of coffee should I get?

With all of the varieties available, how can you account for everyone’s tastes? The best way is to learn a little about it. Great coffee roasting brand like Starbucks, Dunkin’ Donuts, and Peets are a good place to start. Gourmet coffee is always welcome and should be tried and rotated as the staple until personal favorites are figured out. Flavored coffees like Hazelnut, Vanilla or Mocha are often a welcome departure from the daily regulars, though better as a compliment than a replacement. A well-stocked coffee station with sugar and crème is the final touch in putting together the perfect coffee station.

Show what you think of your workers and your customers

It’s not just about your employees. It’s about customers and other business associates as well. A customer treated to their best cup of coffee all day will remember the experience. Associates will appreciate being treated well. If you’ve invited VIPs to your business for a tour or presentation, a fine cup of coffee is a great place to start. Serving gourmet coffee shows courtesy and a penchant for quality.

What would you enjoy?

If your business was being courted by someone else, how would you react if they served you a great cup of coffee? If you worked for a company that helped you get a great start every morning, wouldn’t you give a little more effort? You can assume that if you would be impressed, so would they. Even more, they’ll have a much better idea of what you expect. If you get a first-class start, it sets precedence for the rest of the day, and possibly for the rest of your life.

The Gourmet Coffee Co
http://www.thegourmetcoffeeco.com
305 698 0990
Miami, Florida

 

Office Coffee Delivery Service – Miami

02 Wednesday Jul 2014

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beverage service, coffee delivery service, coffee delivery service miami, Coffee Service, coffee service miami, gourmet coffee, office coffee

Keep your employees productive by providing them with a steady supply of coffee. When you opt for an office coffee delivery for your Miami business, you will never have to worry about going to a club store to restock your break room. The fresh coffee we at The Gourmet Coffee Co. bring to your office will keep you and your employees happy.

happy-coffee

The Difference Gourmet Coffee Makes
Yes, the type of coffee you have in your office makes a difference. Employees will respond better to coffee that tastes good than they will to bitter coffee. Our name — The Gourmet Coffee Co. – says everything you need to know about the products we bring to you. We only deliver the freshest coffee available to your office. You will be able to smell the freshness of the coffee as soon as you open the package. The quality will also be evident at your first sip.

The Gourmet Coffee Co.’s Offerings
Whether you need pods for a Wolfgang Express coffee machine or Keurig cups, we at The Gourmet Coffee Co. have what you need. The coffees we can deliver to your office include brands like Starbucks, Tassimo, Green Mountain, Newman’s Own, Dunkin’ Donuts and many others. We have whole bean and ground coffee as well as pods and cups. Let us know the type of coffee machine your office uses and we can show you the variety of fresh regular, decaf and flavored coffees we have available for delivery, and if you don’t see the exact coffee you want for your office, just ask us and we will procure it for you.

Save Time and Save Money
When you opt for our delivery service, you may pay as little as $0.10 per cup for the freshest coffee around, and you will never have to worry again about spending gas money to drive to a local office supply store to get more coffee. We will bring you as much coffee as you need for your business. Find out why we are the favorite coffee service for the Miami area by contacting us today to schedule your delivery.

The Gourmet Coffee Co
http://www.thegourmetcoffeeco.com
305 698 0990
Miami, Florida

 

Coffee Drinkers – Weston, Broward, 33331

15 Saturday Feb 2014

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33331, broward coffee service, gourmet coffee, weston coffee service

Hey Coffee Drinkers here are more benefits for you!

See what the experts have to say:

Coffee Image Girl 2

Myths about food and health are end­less, includ­ing those about cof­fee. “There is cer­tainly much more good news than bad news, in terms of cof­fee and health,” stated nutri­tion and epi­demi­ol­ogy pro­fes­sor, Frank Hu, from the Harvard School of Public Health. Coffee expert, Forrest Graves, of JumpinGoat Coffee Roasters elab­o­rates on the sub­ject of cof­fee and health, “I see a very small per­cent­age of peo­ple that have neg­a­tive con­cerns, but some­times I do hear con­cerns over caf­feine, calo­ries or acid­ity. The good news is that each of those con­cerns is eas­ily mit­i­gated. Few peo­ple real­ize that a 6 oz. cup of cof­fee with­out sugar or cream con­tains only 7 calo­ries. There are also cof­fees that are nat­u­rally low in acid­ity and non-chlorinated decaf cof­fees which can be approx­i­mately 98% decaf­feinated with absolutely no notice­able dif­fer­ence in taste.”  Certainly, the biggest myth of all con­tin­ues to be that cof­fee has no health ben­e­fits what­so­ever. Check out the ‘Top 10 Reasons’ below to debunk this colos­sal myth.

Top Ten Reasons why cof­fee is GOOD for you: …

Call us now at 305 698 0990 or 954 486 4339. Don’t settle for cold, dull tasting coffee made in traditional coffee pots. Call us today!

 

 

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